Course details
Sendai Fun Course
5500 yen(Tax included)
- 5items
- 2-10persons
- All-you-can-drink available
- Last orders are accepted 15 minutes before closing.
This is a basic course that allows you to enjoy Sendai gourmet food.It's a great deal with all-you-can-drink included.
Course menu
All-you-can-drink for 120 minutes Last order 15 minutes before closing
・Raw oysters from Miyagi Prefecture
・Steamed oysters from Miyagi Prefecture
・Assortment of 2 types of sashimi
(Ishinomaki sea squirt sashimi Ishinomaki minke whale sashimi)
・Grilled food platter
(Matsushima Kamaboko's carefully made grilled bamboo shoots, tripe skewers, beef tongue meatballs)
・Fried oysters from Ishinomaki
All-you-can-drink menu
· BEER
・Sapporo Black Label (draft) ※Medium mug or glass
· HIGH BALL
・Dewar's Highball/Coke Highball/Ginger Highball
· WINE
・Garcia Carrion/Tempranillo (red)/Airen (white)
·sour
・Lemon sour/Grapefruit sour/Oolong highball/Green tea highball/Lime sour/Calpis sour/Otokoume sour/Jasmine highball
· Shochu
・Karari potato/Waramugi ※On the rocks, with water, with hot water, with soda, or straight
·Plum wine
・Shirakaga plum wine ※On the rocks, with water, with hot water, with soda
· SOFT DRINK
・Oolong tea/Jasmine tea/Green tea/Coca-Cola/Ginger ale/Orange juice/Grapefruit juice
・Sapporo Black Label (draft) ※Medium mug or glass
· HIGH BALL
・Dewar's Highball/Coke Highball/Ginger Highball
· WINE
・Garcia Carrion/Tempranillo (red)/Airen (white)
·sour
・Lemon sour/Grapefruit sour/Oolong highball/Green tea highball/Lime sour/Calpis sour/Otokoume sour/Jasmine highball
· Shochu
・Karari potato/Waramugi ※On the rocks, with water, with hot water, with soda, or straight
·Plum wine
・Shirakaga plum wine ※On the rocks, with water, with hot water, with soda
· SOFT DRINK
・Oolong tea/Jasmine tea/Green tea/Coca-Cola/Ginger ale/Orange juice/Grapefruit juice
- Reservation reception time
- 16:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/01/19 update